Daily Price Points May 16, 2012

UB Turkey Index - Total Value - Hen (5-15) - Quote: $0.873 Week Ago: $0.874 52 Weeks Ago: 1.031

YS Beef Index (5-15) - Quote: $1.889 Week Ago: $1.895, 52 Weeks Ago: $1.74

Urner Barry Chicken Index (5-15) - Quote: $0.868, Week Ago: $0.848, 52 Weeks Ago: $0.662

Urner Barry Egg Index (5-15) Quote: $0.544Week Ago: $0.504 52 Weeks Ago: $0.627

UB Turkey Index - Total Value - Tom (5-15) - Quote: $0.865, Week Ago: $0.869 Weeks Ago: 1.092

Yellow Sheet Pork Carcass Cutout Value (5-15) - Quote: $0.799 Week Ago: $0.775 52 Weeks Ago:0.957

U.S. Foodservice to acquire Ritter Food Service

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CLASSIFIEDS

05/08/12

Equipment for Sale

Lindle & Co.

(615) 323-9127
Cottontown
TN
Lindle & Co.
EQUIPMENT FOR SALE $$ VERY INTERESTED IN YOUR SURPLUS EQUIPMENT$$ APPROX. 45 MINUTES FROM NASHVILLE, TN AIRPORT, INSPECTIONS WELCOME Lindle & Co. 3262 Hwy. 76 Cottontown, TN 37048 (phone) 615-323-9127 ... More
05/08/12

Equipment for Sale

SCOTTPEC Process Equipment & Controls Inc.

SCOTTPEC Process Equipment & Controls Inc.
1-888-343-5421
Guelph
1
SCOTTPEC Process Equipment & Controls Inc.
SCOTTPEC Introducing Scott EcoCook Vertical Air Flow Smokehouse from $25,700 Quality you can rely on! "Where there's smoke, there's Scott!" Toll free: 1-888-343-5421 15 Southgate Drive, Guelph, Ontario, Canada N1G ... More
05/08/12

Private Label

Schmalz's European Provisions

Schmalz's European Provisions
973-379-4662
NJ
Schmalz's European Provisions
Schmalz's European Provisions -Family owned and operated -State of the art USDA facility -Small or large batch runs -Product Development      • Smoked sausage      • Emulsified products ... More
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The impact of the Food Safety Modernization Act
Tom Chestnut, vice president for Supply Chain Food Safety and Quality for NSF International, discusses the impact of the Food Safety Modernization Act.
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National Provisioner

April 2012 Cover

2012 April

Check out the April 2012 edition of National Provisioner
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Independent Processor

April 2012 Cover IP

2012 April

Check out the April 2012 edition of Independent Processor
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2012 SAUSAGE REPORT

Sausage Report 2012

 

2012 Sausage Report

Sausage processors answer the call, as consumers seek flavor and health-conscious variety, unique flavors and healthy alternatives in their purchase options.

Provisioner Store

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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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Modern Deli

Modern Deli April 2012With over 25 years of experience, Weber Inc. has the engineering and sales know-how to help packaging industry and deli meat retailers get the information they want.  Modern Deli offers articles on safety reports, new trends and ideas for better business.

Click here to learn more.

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Events

June 11, 2012

Global Pouch Forum 2012

For the past fourteen years, the Global Pouch Forum has delivered innovative flexible plastics packaging solutions to a growing audience of top CPG producers/brand owners, converters and flexible packaging materials, machinery and services suppliers.
September 11, 2012

Sustainable Packaging Forum 2012

Packaging Strategies "Sustainable Packaging Forum" focuses on the latest sustainable packaging practices, business strategies and technologies from across the globe that support company growth while meeting today's sustainability challenges.

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