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Daily Price Points May 16, 2012
![]() UB Turkey Index - Total Value - Hen (5-15) - Quote: $0.873 Week Ago: $0.874 52 Weeks Ago: 1.031YS Beef Index (5-15) - Quote: $1.889 Week Ago: $1.895, 52 Weeks Ago: $1.74Urner Barry Chicken Index (5-15) - Quote: $0.868, Week Ago: $0.848, 52 Weeks Ago: $0.662Urner Barry Egg Index (5-15) Quote: $0.544Week Ago: $0.504 52 Weeks Ago: $0.627UB Turkey Index - Total Value - Tom (5-15) - Quote: $0.865, Week Ago: $0.869 Weeks Ago: 1.092Yellow Sheet Pork Carcass Cutout Value (5-15) - Quote: $0.799 Week Ago: $0.775 52 Weeks Ago:0.957U.S. Foodservice to acquire Ritter Food ServiceStories by Topic
Tyson teams with other brands to save consumers gas moneyGet a $5 mail-in-rebate with the purchase of Tyson Chicken Tenders from the grocer's deli and gasoline from any gas station.
Dorada Foods: heeding the callMeeting the demands of a customer seems a simple concept in business — when a proposal is made, a company typically does what it can within reason to earn the new business and grow it.
Chew on this: U.S. consumers eating less meatMeat demand stays high despite downward consumption trend.
Cutting, deboning: Adaptation … to the birdUniversity labs are experimenting with automating the often inconsistent cutting and deboning process.
Foreign-material detection: playing defenseMetal detection and X-ray inspection systems continue evolving to keep meat and poultry products free of debris, but are still prone to false alarms and production delays.
Altogether better: Flexible laminations in food packagingProcessing efficiencies, sustainability and solventless adhesives are top-of-mind for experts in adhesive-laminated flexible packaging.
Formulation Strategies: Bringing home restaurant qualityWith the ongoing cutbacks in eating out, dining in is playing an increasingly important role in our eating habits, with ongoing demand for restaurant-style foods that are ready prepared or easy to construct from a limited range of components.
Nelson-Jameson opens Texas branchTo better serve its customers, Nelson-Jameson Inc. will open a branch in Dumas, Texas. Operations will begin on May 1, 2012 and allow South Central food and beverage manufacturers to place a single order and receive plant supplies in a more timely and cost-efficient manner.
Social media: redefining crisis managementLast spring, the political upheaval in the Middle East was brought about, in large part, by social media: individuals communicating displeasure with their government through social media outlets.
Foster Farms offers health-focused chicken corn dog for foodserviceFoster Farms has introduced the new 100% Whole Grain, Lower-Fat, Lower-Sodium Chicken Corn Dog for foodservice customers, with a full serving of whole grain, 47 percent less fat, further reduced sodium, higher fiber, zero trans fat and fewer calories, providing all the taste and quality of the original.
CLASSIFIEDS05/08/12
Equipment for SaleLindle & Co.(615) 323-9127
Cottontown
TN
EQUIPMENT FOR SALE $$ VERY INTERESTED IN YOUR SURPLUS EQUIPMENT$$ APPROX. 45 MINUTES FROM NASHVILLE, TN AIRPORT, INSPECTIONS WELCOME Lindle & Co. 3262 Hwy. 76 Cottontown, TN 37048 (phone) 615-323-9127 ... More
05/08/12
Equipment for SaleSCOTTPEC Process Equipment & Controls Inc.SCOTTPEC Process Equipment & Controls Inc.
1-888-343-5421
Guelph
1
SCOTTPEC Introducing Scott EcoCook Vertical Air Flow Smokehouse from $25,700 Quality you can rely on! "Where there's smoke, there's Scott!" Toll free: 1-888-343-5421 15 Southgate Drive, Guelph, Ontario, Canada N1G ... More
05/08/12
Private LabelSchmalz's European ProvisionsSchmalz's European Provisions
973-379-4662
NJ
Schmalz's European Provisions -Family owned and operated -State of the art USDA facility -Small or large batch runs -Product Development • Smoked sausage • Emulsified products ... More
MARKET VIDEOMultimediaVideosImage GalleriesPodcastsTom Chestnut, vice president for Supply Chain Food Safety and Quality for NSF International, discusses the impact of the Food Safety Modernization Act.
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2012 SAUSAGE REPORT
Sausage processors answer the call, as consumers seek flavor and health-conscious variety, unique flavors and healthy alternatives in their purchase options. Provisioner StoreThe Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace. Modern Deli
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EventsJune 11, 2012
Global Pouch Forum 2012For the past fourteen years, the Global Pouch Forum has delivered innovative flexible plastics packaging solutions to a growing audience of top CPG producers/brand owners, converters and flexible packaging materials, machinery and services suppliers.
September 11, 2012
Sustainable Packaging Forum 2012Packaging Strategies "Sustainable Packaging Forum" focuses on the latest sustainable packaging practices, business strategies and technologies from across the globe that support company growth while meeting today's sustainability challenges.
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