For the third straight year, The National Provisioner is proud to honor meat and poultry processors with a record number of companies winning the HREVOLUTION Awards.
Deli meat has surged in popularity to the degree that it accounts for a sizable share of retail sales, which translates into higher production opportunities for manufacturers of the ready-to-eat products.
Hamburgers are America’s most recognizable native fare. Even in light of consumers’ increased interest in world cuisine and healthy eating, the burger still reigns supreme.
Remembering Rosemary Mucklow means thinking of her in a variety of ways that serve as the backdrop for her role in the industry. I think of her as matriarch, advocate and cheerleader. In a sense, she has spent her working life parenting the meat industry.
