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News
News

Features
Thinking Ahead
As the next generation of the family comes on board, Willow Tree Poultry Farm modernizes its operations.

The 2010 Independent Processor Top 75 Report
The third annual survey shows 2009 wasn’t completely doom & gloom.

by Sam Gazdziak

Chicago Meat Authority starts its third decade
A recent expansion and growth may lead to even bigger changes in the future.

by Sam Gazdziak

Departments
The future of state meat inspection
Budget concerns threaten valuable programs.

The heart of the matter
By John Vatri

Take a Close Look at Catering’s Opportunities
By Dr. Joe Cordray

Editorial
The best-laid plans
One of the benefits of attending the AAMP convention in Kansas City this year — apart from enjoying the smells and tastes of the Cured Meat Championships — was spending a couple of days in one of my favorite towns.

Maps don’t lie
A new study shows the current landscape for small packers and the small farmers that utilize them.

Eating vs. dining
The food industry has been made out to be the bad guy.












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