New Consumer Products / Deli

Healthy Ones brand revamps look, launches three deli meat varieties

Healthy Ones® Deli is embracing the New Year and the opportunity it brings to refresh and rejuvenate.

HealthyOnes250

The brand, part of the John Morrell Food Group, a subsidiary of Smithfield Foods, has debuted a new look that updates its logo, features easy-to-read packaging graphics and launches three new varieties of deli meat. The new Healthy Ones Deli packaging includes a clean design, contemporary logo, and a focus on highlighting fresh ingredients. Healthy Ones has also moved key nutritional information to the front of all its bulk deli products for convenience. Consumers will have three new varieties of Healthy Ones Deli to choose from as well: Mediterranean Style Turkey Breast, Tuscan Roasted Turkey Breast, and Cracked Black Pepper Turkey Breast.

www.healthyones.com

Did you enjoy this article? Click here to subscribe to National Provisioner.

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

Podcasts

Brenneman analyzes Butterball’s new animal care, well-being program

Rod Brenneman, CEO of Butterball, discusses his company's new Animal Care and Well-Being Program, his company's certification by the American Humane Association and further animal-handling initiatives, all officially announced in September 2013.

More Podcasts

National Provisioner

.

2015 April

The April issue of NP offers cover story: Monogram Foods: Intrinsic growth.

Table Of Contents Subscribe

Independent Processor

.

April 2015

IP's April issue freatures cover story: An open book, Kiolbassa Provision’s management style stresses a values-based corporate culture and total transparency for its employees.

Table Of Contents Subscribe

Provisioner Store

NP-SB-2014Cover.jpg
The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

More Products

Sourcebook

A complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

STAY CONNECTED

Facebook icon Twitter icon  YouTube iconLinkedIn icon google +

eNewsletters

Provisioner Prime is a twice weekly electronic newsletter created by the editors of The National Provisioner. Provisioner Prime appears in your inbox every Tuesday and Thursday with a recap of the week's top news and trends. Provisioner Prime also offers you exclusive access to industry analysis, blogs, events, podcasts, videos, webinars and The National Provisioner feature articles. 

Sign up for Provisioner Prime HERE.