Supplier News

ITEC offers cleaning/sterilization equipment for knife racks

ITEC cleaning and sterilizingCleaning and sterilizing knife racks is an important process to ensure food safety. ITEC’s advanced equipment is designed to ensure knife racks are cleaned and sanitized with limited internal handling. Knife Racks are placed onto a conveyor, operating at a speed of 2.6 m/min. Rotating arms and jet nozzles spray high-pressure warm water mixed with cleaning chemicals to remove all particles. Having the capacity of 700 to 1400 racks per hour ensures meat and poultry processors have an efficient and productive cleaning process.

ITEC: (563) 582-4230 or visit www.carometecusa.com

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Brenneman analyzes Butterball’s new animal care, well-being program

Rod Brenneman, CEO of Butterball, discusses his company's new Animal Care and Well-Being Program, his company's certification by the American Humane Association and further animal-handling initiatives, all officially announced in September 2013.

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March 2015

The March 2015 issue of NP features: Ingredients: In search of the right spice; Packaging: Will solvent-based continuous printing expire?; and a new column, Get Real with Beef: Regionality brings out the best.
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February 2015

The February issue of IP features cover story: The great speckled bird. 

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