Home » Maintaining your positive message to consumers Editors Viewpoint Maintaining your positive message to consumers From the Editor's Desk — May 2014 April 28, 2014 KEYWORDS From the Editor's Desk / Hanacek Reprints No Comments Andy demonstrates that people can get used to anything, including biting into a raw jalapeño pepper. Did you enjoy this article? Click here to subscribe to The National Provisioner. Related Articles From the Editor’s Desk – Sept. 2013 From the Editor’s Desk – Oct. 2013 Editor's Journal: Consumers: Recession remains in play From the Editor's Desk -- March 2014 Related Products The Future of the Fish & Seafood Market in the US, to 2019 The Future of the Meat Market in the US, to 2019 The NEW Launch Plan: 152 Tips, Tactics and Trends from the Most Memorable New Products The 10 Principles of Food Industry Sustainability Related Events Play FDA for a day: Criminalization of foodborne illness & what you can do to protect your company A Systematic Approach to Humane Handling Feeding Quality Forums Food Plant of the Future: Using Design to Increase Productivity and Drive Down Unit Costs Related Directories Sadex Corp. Pall Corp. Thomas Precision Inc. Rome Grinding Solutions You must login or register in order to post a comment. Report Abusive Comment Thank you for helping us to improve our forums. Is this comment offensive? Please tell us why.