Patty Paper, Inc. (PPI) will exhibit a wide variety of select grade papers that are FDA-approved for use in the meat, dairy, bakery, deli, snack, and grocery industries at the AAMP Show in Lexington, Ky. from July 20 – 22nd. The Booth is #416. Coated with a variety of waxes or wax blends, the company's broad selection of paper is used not only to separate hamburger patties as their name implies; it is also used with cheese, poultry, pork, bakery, and deli foods. PPI's converted papers include patty interleaving, cheese slice interleaving, picking paper, bulker or roll stock paper, and sheeted waxed paper or peach/pink, green, and black steak paper. They have recently introduced butcher paper rolls and sheets, too. All sheets feature consistent feed-ability for uninterrupted sheeting.

The way PPI packages their product also differentiates the company in the food safety area. The first company to recognize the potential hazards in using non-FDA approved strings, cardboard or paper tapes, PPI provides a patented FDA approved individually wrapped paper packaging system. Individual fully wrapped packages keep each stack of interleaving paper clean and sanitary until it is used for interleaving along with the individual sheets being protected from environmentally introduced contamination.

For more information, contact Patty Paper, Inc. at:  
1955 N. Oak Drive
Plymouth, IN  46563
800-782-1703  
www.pattypaper.com