New Consumer Products / Deli

Sara Lee Deli launches new herbed-and-seasoned deli-meat varieties

saralee deli meatsSara Lee Deli Herbed & Seasoned deli meats offer consumers new, premium-quality varieties with unique flavors. Available sliced-to-order at the deli counter, Sara Lee Deli Herbed and Seasoned deli meats are hand-rubbed with savory herbs and spices, then oven-roasted for a flavorful, unique taste experience. These new products are available in three flavors: Rosemary & Sage Turkey Breast, Basil Pesto Chicken Breast, and Peppercorn Premium Roast Beef. They are whole-muscle meats made with no fillers, and are available in small piece and case sizes to reduce shrink: 3.6-pound turkey and beef; 4-pound chicken and ham. www.saraleedeli.com

You must register or login in order to post comments.

MARKET VIDEO

Multimedia

Videos

Image Galleries

Podcasts

The FSMA and the meat industry

Tom Egan, vice president, Industry Services/Membership, for PMMI, adds his thoughts on how FSMA will impact meat processers and what equipment suppliers are doing to present more sanitary design options.

More Podcasts

National Provisioner

April 2012 Cover

2012 April

Check out the April 2012 edition of National Provisioner
TABLE OF CONTENTS SUBSCRIBE

Independent Processor

April 2012 Cover IP

2012 April

Check out the April 2012 edition of Independent Processor
TABLE OF CONTENTS SUBSCRIBE

Provisioner Store

NP_Cover0312.gif
The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

More Products

Sourcebook

SourcebookA complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

STAY CONNECTED

facebooklogo twitterlogo  linkedinlogo