The new Customer Operations Center and its RemoteCare offering provides around-the-clock support for the company’s food-producing customers, minimizing the effects of unplanned shutdowns and improving uptime.
National Institute for Animal Agriculture annual conference makes clear the animal ag industry is putting a lot of thought into the question of sustainability.
The Department of Animal Sciences at Washington State University (WSU) with approximately 550 undergraduate students has recently reinvigorated its offering of meat science-focused classes, extension programs, and student opportunities.
In the February issue of Independent Processor, I gave a brief background about a long-standing Southwest Meat Association’s (SMA) member of 50-plus years, Columbia Packing Co. Columbia Packing is an independent family-owned business, located in Ennis, Texas, approximately 40 miles south of Dallas along Interstate 45. Follow along to a quick Q&A interview Amber Ondrusek, the first woman president of Columbia Packing Co.