Events

Industry

6/17/13
Contact: Deidrea Mabry

AMSA 66th RMC Event

AMSA announces keynote speakers for 66th RMC event. Read More

Webinar

6/13/13

Water Reuse: Applying Industrial Water Reuse to Benefit Your Bottom Line

Is your company harnessing the value of reclaimed water? Join this webinar to learn about the recently updated US Environmental Protection Agency’s Guidelines for Water Reuse, and how they impact and affect industrial users. Read More

Industry

6/12/13
Westin Beach Resort
321 N. Fort Lauderdale Beach Blvd.
Fort Lauderdale, FL
United States

Global Pouch Forum

The Global Pouch Forum is the largest conference focused on pouch formats in packaging and their growth prospects worldwide, attracting an audience of more than 400 attendees that continues to swell each year. Read More

6/11/13
Hilton Chicago/Indian Lakes Resort
250 West Schick Rd.
Bloomingdale, IL
United States

METTLER TOLEDO Food Safety Exchange

Industry

6/4/13
United States
Contact: Mike Simpson

PAACO Poultry Welfare Auditor Training Course

The Professional Animal Auditor Certification Organization (PAACO) has opened registration for its Poultry Welfare Auditor Training Course, set for June 4-6, 2013, at the University of Arkansas in Fayetteville. Read More

Industry

6/4/13
OSU Ag. Administration Bldg.
2120 Fyffe Rd
Columbus, OH
United States
Contact: Lynn Knipe

OSU Introductory Meat and Poultry HACCP Training

Two day course---The HACCP course is designed to educate individuals in HACCP systems development, implementation, and management. Read More

Industry

5/21/13
Texas A&M University
United States
Contact: Deidrea Mabry

AMSA PORK 101 – Texas A&M University

PORK 101 is a three-day, hands-on experience designed to update participants on quality and consistency issues in the pork industry. The program is hosted by American Meat Science Association in cooperation with the National Pork Board. Read More

Industry

4/23/13
InterContinental Chicago O'Hare
5300 N River Road
Rosemont, IL
United States

Food Packaging Technologies Summit

Fast becoming one of the premier packaging conferences in North America, the Food Packaging Technologies Summit enters its third year in 2013 as a major event for those involved in the development, marketing and processing of food packaging and the many issues involved in that large market sector. Read More

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Podcasts

Exclusive Q&A with Brad Caudill, on Harris Ranch media tour
Brad Caudill, vice president of marketing for Harris Ranch, and Andy Hanacek, editor-in-chief of The National Provisioner, discuss Harris Ranch's outreach through its Media Day event, as well as where Harris Ranch stands today.
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National Provisioner

may 2013

May 2013

Check out the May 2013 edition of National Provisioner
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Independent Processor

IP June 2013 cover

June 2013

Check out June 2013 Independent Processor
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The National Provisioner’s 2013 Plant of the Year nominees

Cast your vote! This year's nominees are:
Poll Archive

Provisioner Store

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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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