Items Tagged with 'plant'

ARTICLES

Smithfield to close Maryland facility in ham production consolidation

March 18, 2013
The Smithfield Packing Company Inc. plans to shift bone-in ham production from its Landover, Maryland, plant to its facilities in North Carolina and Kentucky.
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Newly Weds Foods selects Erlanger, Ky. for new manufacturing facility

February 15, 2013
The new facility will be over 325,000 square feet and employ more than 100 workers when in full operation.
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Groundbreaking nearing for Nevada beef processing plant

February 7, 2013
A proposed beef processing plant located in Mason Valley, Nev., is one grading permit away from starting construction.
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Jack Link’s buys Nebraska plant

October 3, 2012
Jack Link's said the purchase of the plant, owned by Skylark Meats LLC, will allow it to increase production capacity to meet growing consumer demand.
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Nash County outlines incentives for chicken plant

September 14, 2012
The incentive package would give Sanderson Farms land valued at $1.2 million and annual cash payments worth nearly 40 percent of the property taxes paid by the company on all buildings, improvements and equipment each year for 15 years.
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Poultry manure processing plant planned in California

August 21, 2012
The plant will take poultry litter from Foster Farms and other Central Valley operations.
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Farbest Foods breaks ground on Indiana turkey plant

August 16, 2012
Expected to begin production in January 2014, the new plant will initially employ 360 people and has the potential of adding significantly more employees with a second shift.
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Northern Beef Packers' bills mount as facility awaits opening

June 25, 2012
Northern Beef Packers' Aberdeen, S.D., facility has yet to open, but the company's bills from its contractors continue to rise.
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Pocino Foods unveils $8 million expansion

June 6, 2012
The upgrade is to assure that the company continues to lead the industry in quality control procedures by taking advantage of the latest and most advanced techniques available.
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Noteworthy investors behind proposed Tama, Iowa, beef plant

April 30, 2012
The investors behind the proposed beef plant in Tama, Iowa, are hoping to have the facility up and running by June, though the plant's owners say that renovations are still ongoing and that more startup capital is needed.
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EVENTS

Food Plant of the Future: Building Realistic Sustainability into Food and Beverage Plants

9/1/09
On demand Using cost-effective design solutions, food and beverage processing facilities can meet the rigorous performance demands required in a processing and production environment and, at the same time, focus on sustainability. Read More

Food Plant of the Future: Using Design to Increase Productivity and Drive Down Unit Costs

6/1/09
On demand The need for food and beverage processors to drive down unit costs never ends. How can new/retrofitted plants be designed to optimize productivity? Read More

Food Plant of the Future: Renovation Mythbusters

3/10/11
Contact: Jamie Tunison
On demand Major food and beverage expansion projects often start with the preconception that a Greenfield plant is needed to achieve desired performance goals. Read More

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Exclusive Q&A with Brad Caudill, on Harris Ranch media tour
Brad Caudill, vice president of marketing for Harris Ranch, and Andy Hanacek, editor-in-chief of The National Provisioner, discuss Harris Ranch's outreach through its Media Day event, as well as where Harris Ranch stands today.
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National Provisioner

may 2013

May 2013

Check out the May 2013 edition of National Provisioner
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Independent Processor

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June 2013

Check out June 2013 Independent Processor
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The National Provisioner’s 2013 Plant of the Year nominees

Cast your vote! This year's nominees are:
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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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