These measures will significantly improve the ability of both plants and USDA to trace contaminated food materials in the supply chain.
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Price per pound has solidified its number-one ranking as the most important decision factor for consumers, while total package cost is now the second most important decision factor.
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Consumers are taking advantage of the expanding convenience store foodservice options, many times at the expense of quick-service restaurants, according to recent research by foodservice research firm Technomic.
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The Grain Inspection, Packers and Stockyards Administration (GIPSA) regulates the sale and purchase of livestock and poultry. Over the summer, GIPSA issued a controversial proposed rule that would dramatically change
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Overwrap packaging in the meat sector is going through an evolution. Looking to cut operating expenses and extend the shelf life of proteins, retailers are increasingly leveraging case-ready meats and making store-wrapped cuts less relevant.
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