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Meat Your Protein Partner! OSI Group Execs Talk R&D, Culinary Trends

Q&A with Bill Lovette, Pilgrim's Pride, at Chicken Media Summit
B
ill Lovette, president and CEO of Pilgrim's Pride, offers his take on the 2013 Chicken Media Summit in New Bern, N.C., with Andy Hanacek, editor-in-chief. 

Items Tagged with 'trays'

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Tray packaging expected to maintain stronghold

January 25, 2013
Demand for trays in meat, poultry and seafood packaging is expected to increase 3.9 percent per year to $860 million in 2015, according to Cleveland, Ohio-based The Freedonia Group Inc.’s April 2011 Meat, Poultry & Seafood Packaging report.
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Ultra-high barrier plastic trays make their debut

June 4, 2012
Plantic Technologies Ltd., an international supplier of biopolymers, has debuted its new ultra-high barrier Plantic eco Plastic trays.
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Trays, Tray-sealers & Lids

Tray technologies meet the need for speed

February 3, 2012
Instant access any time to information, ideas, entertainment, colleagues and friends compels us all to jam more work and personal activities into each day and embrace any convenience that puts the next task behind us so we can hustle to the one after it.
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Sealed and delivered

May 19, 2010
The use of efficient and effective trays and tray sealers is essential if meat processors are to maximize food safety, minimize operating expenditures and meet the quality demands of consumers and retailers.
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Exclusive interview with Mike Helgeson, GNP Co., at Chicken Media Summit
Mike Helgeson, CEO of GNP Co., discusses goals and successes of the 2013 Summit with Sam Gazdziak, Independent Processor editor.
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National Provisioner

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Independent Processor

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High-Pressure Pasteurization

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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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