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Meat Your Protein Partner! OSI Group Execs Talk R&D, Culinary Trends

Q&A with Bill Lovette, Pilgrim's Pride, at Chicken Media Summit
B
ill Lovette, president and CEO of Pilgrim's Pride, offers his take on the 2013 Chicken Media Summit in New Bern, N.C., with Andy Hanacek, editor-in-chief. 

Independent Processor

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2012 June

Check out the June 2012 edition of Independent Processor

Independent Processor's annual Top 75 Report

June 28, 2012
It comes as no surprise that the companies in the Top 75 Report always seem to have something new going on. Whether it's a new product rollout, a plant expansion or the addition of some new equipment, they are continually looking for the next opportunity or growth market.
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Sticking with what works

Snack sticks have opened up many new opportunities for small meat processors.
June 28, 2012
When the middle of the day rolls around and hunger starts to set in, U.S. consumers have many snack options. Unfortunately, most of them bad for us. One healthy option, and one that's gaining in popularity, is the snack stick – that 1-ounce, convenient, tasty piece of beef that's low in calories but high in protein.
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Capitalize on Summer in the Meat Processing Industry

June 28, 2012
There are numerous ways for those in the meat business to increase summertime sales
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Successful successions

June 5, 2012
Before I started writing about meat processing, I spent several years covering the woodworking industry. For much of that time, I focused on custom woodworkers. Although I never learned how to operate a bandsaw or program a router, I did get to see some true artisans in action.
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If selling is in your future, move quickly

May 18, 2012
There are many reasons why middle market owners wanting to sell their companies during the next ten years should consummate a sale no later than 2014, preferably sooner.
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NAMA set to debut in July

June 28, 2012
A new meat trade association is poised to carry on the legacies of NAMP and NMA.
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Exclusive interview with Mike Helgeson, GNP Co., at Chicken Media Summit
Mike Helgeson, CEO of GNP Co., discusses goals and successes of the 2013 Summit with Sam Gazdziak, Independent Processor editor.
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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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