Handtmann introduces accurate RTE meal portioning into 1-4 lane packaging configurations
Processors of premium Ready-To-Eat pulled pork or chicken, chunky stews and meals requiring large pieces or clean-cut whole muscle ingredients accurately portioned into trays or bags now have high performance solution options with the Handtmann SV Cutting Systems that eliminate underweights and reliably manage overweights with 1% precision.
The new Handtmann SV cutting valve series operates in 1-2-3-4 and 2x2 lane configurations with height and spacing controls that work with almost all RTE tray shapes, container sizes, and packaging systems. The SV system, powered by a Handtmann VF or HVF filler that controls portioning, also eliminates the traditional need for a flow divider immediately ahead of the cutting valve.