Another year brings new opportunities to capitalize upon the ever-changing consumer trends. Once more, it is the small processor that is able to adapt to changes quickly and give the consumers exactly what they want. This advantage will be especially important when it comes to new product development.
“The smaller processor is a lot more nimble and can be a lot more innovative,” says Chris Cornyn, founder of DINE, one of the country’s leading food and beverage marketing agencies and a judge on Lifetime’s “Supermarket Superstar.”