National Hot Dog and Sausage Council launches bracket to determine the Official Hot Dog Condiment Champion
With the nation’s top college basketball teams set to square off in the NCAA Tournament to determine a champion, the National Hot Dog and Sausage Council (NHDSC) wants to know what condiments basketball fans will putting on their hot dogs. With that in mind, the NHSDC is proud to announce the Hot Dog Condiment Tournament bracket to determine the ultimate condiment champion. Beginning Monday, March 17, 2014, people can vote for their favorite hot dog toppings in a March Madness style tournament. Voting will be conducted online via polls on the NHDSC Facebook page and will continue throughout the month with a winner announced on April 7th.
The bracket features a wet condiment side and a dry condiment side. On the wet side, favorites such as mustard, relish, chili and coleslaw will take on sauerkraut, ketchup, BBQ sauce and mayonnaise. The dry condiment side features onions, cheese, tomatoes, sweet peppers, hot peppers, bacon, pickles and pulled pork. Each day fans will choose their preferred topping with the winners moving on until the ultimate champion is crowned.