With ever increasing costs of raw material, labor and utilities, meat and poultry processors are demanding further processing equipment that not only produces high quality product but also delivers the highest possible throughput and yield with the lowest total cost of ownership. Provisur is responding.
Provisur’s TST brand offers the industry versatile coating, cooking and freezing equipment that goes well beyond the standard with a range of machinery that is easier to clean, less expensive to operate and simple to maintain while delivering the world class performance its customers have come to expect.