Gold’n Plump, the flagship brand of the Midwest’s leading chicken producer GNP Company, is adding new lines of chicken meatballs and sliced sausages that provide a homemade, quality dining experience in as little as 20 minutes—making them ideal for almost any meal or entertaining need. According to Tracy Miller, GNP Company’s Director of Product Innovation, the new lines also boast clean ingredients and are on-trend, filling consumers’ desire for health and better nutrition.
Made of coarse-ground 100 percent quality boneless skinless thigh meat raised with no antibiotics–ever and only real ingredients, the new chicken offerings provide exceptional bite and texture without the fillers and artificial flavors found in many competitive products. All items are fully cooked and sold frozen in re-sealable, zip-top, gusseted bags featuring full-color, appetizing photography, serving ideas and easy-to-follow cooking instructions for the microwave, stovetop, oven, slow-cooker, or skillet.