More Lexington, Kentucky families will enjoy nourishing meals this summer thanks to 740 pounds of meat donated last week to The Salvation Army Lexington by members of the American Association of Meat Processors (AAMP).
AAMP members donated bacons, hams, dried beef and smoked turkeys to the organization at the conclusion of the 2017 American Cured Meat Championships (ACMC), held July 20-22, in conjunction with the 78th Annual Convention of Meat Processors and Suppliers’ Exhibition. The ACMC is one of the largest cured meat competitions of its kind in North America.