Piller’s Fine Foods, a Waterloo, Canada establishment, is recalling approximately 1,076 pounds of ready-to-eat salami and speck products that may be adulterated with Salmonella, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
The ready-to-eat speck prosciutto and salami items were produced on Sept. 22 and Oct. 12, 2017, respectively. The following products are subject to recall: