AAMP Convention 2018: American Cured Meat Championships
What will be your favorite part of the AAMP Convention? Will it be the educational sessions, the trade show, networking with old and new friends, or perhaps the American Cured Meat Championships (ACMC)? If you like the idea of having your cured meat products judged against other products from across the country for comparison, then the ACMC is just the place to do it!
With 29 classes this year to choose from, including the 2018 Featured Class of Barbeque Sausage, you can enter one or all of the categories for evaluation by experts in the field. For the competition in Kansas City, the 2018 ACMC Judges from academia will hail from various states throughout the country. There will also be AAMP operator members, selected from the ‘Cured Meats Hall of Fame’, joining the judging team.