Developing a plan to cost-effectively manage your poultry processor’s wastewater is a huge challenge — and a major expense. With some larger operations using a few million gallons of water every day, the cost to treat that wastewater can be costly, but it doesn’t have to be.
Some processors are seeing savings by reclaiming and reusing their wastewater. By doing this, they’re becoming better neighbors in their community, more responsible stewards of the environment and saving money in the process.