NSF International, a global public health and safety organization, has moved its seafood services program from Seattle to the Port of Everett in Everett, Wash. The new location is centrally located between Seattle and the Canadian border, allowing for more convenient access for both U.S. and Canadian seafood industries.
“The Port of Everett is in the midst of a commercial and private expansion wave,” said Tom White, Global Manager for Certification and Audits for NSF International’s seafood services. “We’re excited to open our new headquarters in such a bustling and visually stunning location. Everett is approximately 30 miles north of our former location in Seattle, and being on the north side of that urban hub allows us much more convenient access to both the Seattle market and Canadian seafood businesses just across the international border.”