Goodway Technologies is offering a free webinar to share new technologies and best practices for quality and sanitation personnel in co-packing facilities. The 60-minute webinar, “Cleaning and Sanitation Challenges in Co-Packing Environments,” will take place on Tuesday, October 1, at 11 a.m. EST.
Goodway’s food industry expert, Evan Reyes, will focus on the unique production challenges faced within the bakery and snack food co-packing industry. He will discuss the increasing need for production line flexibility, ease of cleaning, and shortened changeovers required in order to be competitive in the contract manufacturing of candy, cookies, bars and snacks. Reyes will walk participants through new automation in sanitation technology, which is designed to increase production line flexibility and allow co-packers to take on more business with existing production lines. There will also be a question and answer session at the end of the webinar.