Kerry Taste & Nutrition has launched Radicle by Kerry, the broadest portfolio of plant-based food solutions in the market. It includes a range of taste, nutrition and functional solutions which can be paired with plant-based proteins and dairy alternatives. Radicle by Kerry offers customers an integrated solution to create nutritionally better plant-based foods with authentic tastes and cleaner labels.
The global plant-based food market value is estimated to reach approximately USD 24.3 billion by 2026 and will grow at CAGR above 9.1% over the forecast time frame, a growth associated with the growing flexitarian consumer group. While this represents an exciting opportunity for the food industry, many operators and manufacturers are unsure how to get ahead, or indeed get started, in delivering the plant-based foods consumers want.