This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies By closing this message or continuing to use our site, you agree to our cookie policy. Learn MoreThis website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Home » Silver Fern Farms, New Zealand’s premium red meat producer, to Enter U.S. retail market
Silver Fern Farms, New Zealand’s largest grass-fed lamb, beef, and venison producer, has entered the U.S. retail market having launched in 14 Fairway Market stores across the Tri-State region this October.
Silver Fern Farms’ grass-fed and pasture-raised products have been available to restaurants, specialty butcher shops and industry professionals through long standing specialty foodservice distributor North American Meats and More, a division of Marx Companies.