Golden State Foods (GSF), one of the largest diversified suppliers to the foodservice industry, has announced the promotions of Brian Dick to corporate executive vice president and chief operating officer and Campbell Cooper to president, international business group.
Effective immediately, Brian Dick now oversees all global operations for the company, including food manufacturing and logistics groups. He provides strategic leadership and direction for all worldwide activities to ensure the attainment of all quality, cost, timeliness, safety and customer satisfaction objectives and company financial and growth goals.