Danish suppliers to the food industry hold a strong position in America and for the first time at this year’s IPPE, a united group of Danes are joining forces at the Pavilion of Denmark. Here, the American food industry can learn more about equipment and solutions that can help them secure a hygienic, safe and efficient production.
The Danes are bringing solutions based on a long tradition for pig, beef and poultry production where strict demands for a hygienic production across the entire value chain has resulted in one of the most efficient, optimized, safe and sustainable productions in the world.