Perdue Premium Meat Company’s Sioux Center harvest facility, the Midwest’s premier niche pork processor, celebrated the completion of its $29M expansion. The amenities include state of the art equipment, innovative new case-ready offers, as well as new benefits to support employee well-being and the environment.
“This expansion of the PPMC processing facility builds on our 20-year leadership in the custom pork processing business,” said Senior Vice-President of Perdue Premium Pork Operations, Gary Malenke. “The growth allows for new case-ready production that will allow for exciting new options for our customers looking to have their products stand out on the shelf.”