Across the world, the daily challenges facing the food & beverage industry have been intensifying for some time. From product safety recalls to fluctuations in global food prices, food manufacturers and packaging plants seemingly have enough on their plate when it comes to product safety.
Like any other commercial operation, the presence of airborne pathogens, mold spores, and volatile organic compounds (VOCs) can threaten much more than most people think. Commercial operators like food producers, dairy processors, and beverage manufacturers must keep a close eye on how well their air filters are keeping them protected.