There’s no doubt the pandemic has changed pretty much everything, including the way people shop for food. As consumers spent more time eating at home, they also searched for ways to shop safely and incorporate more variety in their meals. They purchased more groceries online than ever before – having them shipped, delivered or ready for curbside pickup.
Consumer eating and shopping habits changed during the last year, and experts say the e-food momentum will continue, driven by the convenience of ordering online and new-found consumer interest in eating more at home.