Following a successful debut at Sam’s Club this January, Godshall’s is expanding the launch of Godshall’s Angus Steak Uncured Beef Bacon to retailers this April.
Sales of beef bacon have risen more than 15% over the past year as consumers look for alternative meat to satisfy their bacon craving. The new Angus Steak Uncured Beef Bacon is made with premium cuts of U.S. raised Angus Steak seasoned with traditional steakhouse spices and slowly smoked using real wood, with no chemical preservatives.