The growth rate for sales of organic meat, poultry and fish in the United States is leading the category, helping push organic foods to a record $56 billion in sales.
Organic meat, poultry and fish sales grew almost 25% in 2020, weighing in at nearly $1.8 billion, according to Ryan Koory, vice president of economics at Mercaris. That compares to 13% growth for the overall organic foods category in 2020 (the most recent figures available).