The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns that the salad dressing component of ready-to-eat (RTE) salad products containing meat and poultry may contain egg, milk, peanut, or wheat, known allergens, which are not declared on the product labels. FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed.
The salad products were produced March 8, 2022 to March 17, 2022. The following products are subject to the public health alert: [view labels (PDF only)]