The National Pork Board (NPB) has named its first chief sustainability officer (CSO) by appointing an industry veteran with more than 20 years of experience in sustainability and environmental program leadership.
James "Jamie" Burr took the role of National Pork Board CSO on March 27. Burr leads the sustainability team of five public health, animal welfare and environmental experts tasked with advancing the pork industry's sustainability goals and metrics announced last year.