Anderson Boneless Beef, a meat processing company in the Rocky Mountain region, has received the highly coveted Safe Quality Food (SQF) certification required for most major retailers.
"This achievement demonstrates our commitment to food safety and maintaining the highest quality standards in our operations," said Anderson Beef CEO Ted Greeley. "This certification opens doors for Anderson Beef to process for large retailers, and large meat packing companies. We have open grinding and portioning capacities to process for those looking for SQF facilities," Greeley said.