The AMI award singles out companies that assess their own environmental challenges and develop unique solutions that encourage continuous improvement. The awards ceremony was held in Kansas City, Mo. last week.
"Once again our employees all across the Smithfield Foods family of companies have demonstrated their commitment and dedication to preserving our natural resources," said C. Larry Pope, president and CEO, in a statement. "At each and every one of our facilities, our employees understand that environmental stewardship is a critical part of our daily jobs,"