Bar-S Foods Co., Phoenix, AZ, introduces its Family Pack Turkey Franks and Turkey Bologna.
Bar-S has added its 3-pound Turkey Franks to its line of Family Pack Franks. The low-fat Turkey Franks have 40 percent less fat than USDA data for franks, making them a great product for consumers on a low-fat diet, the company relays. In addition, the franks have a firm bite. Bar-S Family Pack Franks come in several sizes (2-pound and 3-pound packages), and the varieties are very convenient for large families or events.
Bar-S has added a sixth flavor to its 1-pound bologna line – Bar-S Turkey Bologna. This low-fat Turkey Bologna contains 3 grams total carbohydrates per slice and 40 percent less fat than the USDA data for bologna, making it a great product for consumers on a low-fat or low-carbohydrate diet, the company relays. This product is the latest addition to its line of bologna, which also includes Original, Garlic, Beef, Thick Sliced, and Chicken. Products feature a smooth texture, full-flavored taste, and an easy-open seal.
Bar-S Foods Co. is one of the top-10 largest privately held companies in Arizona, and it ranks among the top 40 largest meat-processing companies in the United States. The company makes more than 100 processed meat products under such brands as Bar-S®, Extra Lean, Old World Premium, Jumbo Jumbos, President’s Pride®, and more. Products within the mix are designed to serve the retail, service deli, foodservice, warehouse clubs, military, and export market segments.
Deli products now in slider zipper packaging
In response to growing demand and retailer interest, Willow Brook Foods Inc., Springfield, MO, in partnership with its affiliate company, Precision Slicing, now offers its popular Lifestyle Premium Deli products in new, resealable, 8-ounce packs featuring the consumer-friendly, easy-opening and closing, slider zipper packaging.
“The consumer response to Lifestyle Premium Deli has been tremendous,” says Mike Briggs, president of Willow Brook Foods. “Offering Lifestyle Premium Deli in eight-ounce, pre-sliced packages provides more convenience to the retailer and the consumer alike with this new addition to the refrigerated case.”
Lifestyle Premium Deli is positioned to meet the needs of a variety of consumers selling positive nutrition. Products are low-fat, low-carb but high in protein. They are also gluten-free, contain no trans fat, and are lower in sodium. Lifestyle provides variety and versatility with six proven flavor profiles in turkey, ham, chicken, and beef. A unique package design and educational point-of-sale materials also add to the product’s appeal.
DI LUSSO® expands product distribution
Hormel® Deli Foods is expanding its deli offerings nationwide to include DI LUSSO® Genoa salami and DI LUSSO® Sopressata salami. Until now, these two varieties were available only in New York City, where this deli brand of salami ranks No. 1.
Both varieties feature distinctive natural casings, Unlike regular salami, DI LUSSO® Genoa salami undergoes a more delicate drying process without smoking. This keeps the blend of Italian seasonings from getting too bold, and it adds a hint of garlic. The sausage is then hand-tied for added authenticity.
DI LUSSO® Sopressata is based on rural Italian recipes featuring coarsely chopped pork seasoned with whole peppercorns and spices.
E-mail news releases and photos of your new meat and poultry products to firstname.lastname@example.org, or mail these materials to: Bryan Salvage, The National Provisioner, 155 Pfingsten Rd. STE 205, Deerfield, IL 60015.
Check out the October 2019 issue of The National Provisioner, featuring our cover story on the partnership between Coleman Natural Foods and Budweiser, along with our annual State of the Industry Report on various sectors of the meat and poultry industry.