Tyson talks quadruple bottom line at Environmental Management Conference
“For Tyson, sustainability is extremely real. It is not just environmental management. Environmental management is only one piece of the pie,” commented Kevin Igli, senior vice president of environmental health and safety for Tyson Foods Inc., at the 2011 Environmental Management Seminar. The annual conference is sponsored by U.S. Poultry & Egg Association’s Poultry & Egg Institute.
Igli went on to comment about the impact that movies, such as Food Inc., have on our industry, stating, “People begin to fundamentally question what is told to them. When we tell our story, we have to be transparent and back up our information.”