FSIS announces final compliance guide for in-plant video monitoring
The U.S. Department of Agriculture's Food Safety and Inspection Service announced the availability of the final guidelines to assist meat and poultry establishments that want to improve operations by using in-plant video monitoring.
The compliance guide, Compliance Guidelines for Use of Video or Other Electronic Monitoring or Recording Equipment in Federally Inspected Establishments, will make firms aware that video or other electronic monitoring or recording equipment may be used in federally inspected establishments where meat and poultry are processed. The guidelines highlight the Agency's expectations, should an establishment use video monitoring or recording equipment.