OSI Group celebrates 20 years in China with two new projects
Global leading food-processing company OSI China celebrated 20 years in China on September 12, 2012. Since opening its first food processing operation in Beijing in 1992, when the company began to serve McDonald’s with food, OSI China has grown with China’s economy for 20 years. The events were attended by many OSI and other officials, as well as Andy Hanacek, editor-in-chief of the National Provisioner.
OSI Executive Vice President and CFO Bill Weimer said during the 20th anniversary ceremony, “China has made great achievements in the last two decades. We are honored to witness the progress that China has made. As an entrepreneurial company, OSI China has long-term commitment and confidence in the China market. We are hoping to grow together with China’s economy.”