JTM Food Group, a national leader in creating products and menu solutions for the foodservice industry, has announced several changes to its executive leadership team. Jack Maas, a co-founder and co-owner of the company with his three brothers Tony, Joe and Jerry and currently vice president, sales, will be stepping down from his day-to-day role effective January 1, 2013. At that time, he will assume his new role as Chairman of the company’s Board of Directors.
During his 40-plus years at JTM, Maas has worked almost every job at the company, from meat cutter and counter clerk, to sanitation, truck driver, production, product designer, marketing and sales. He is also a board member for Research and Development Associates for Military Food and Packaging, and a member of the American Commodity Distribution Association (ACDA), National Restaurant Association (NRA) and the National Association of Convenience Stores (NACS).