Cargill Food Distribution teams up with Teys Australia to provide Americans with quality beef from “Down Under”
Cargill Food Distribution and Teys Australia have entered into an agreement to bring high quality Australian beef to American dinner tables throughout the nation. A variety of Teys beef products from its portfolio of both grass-finished and grain-finished cattle, including Angus beef, will be offered through Cargill Food Distribution to customers from the latter’s nine U.S. distribution centers.
“Teys is a known and trusted Australian beef processor that has built its reputation for offering quality products over the past 67 years, and Americans will now be able to enjoy those items without having to travel Down Under,” said John Niemann, president of Wichita-based Cargill Food Distribution. “We have a long-standing business relationship with the Teys family, and believe Americans will embrace their company’s beef products when they have an opportunity to try them.”