Bacon

Going beyond being a breakfast staple, this protein has a cult following.

ARTICLES

Protein Problem Solver

Putting the sizzle back in bacon

Cooking bacon in a spiral convection oven provides compelling advantages over linear microwave ovens.
As the world’s appetite for bacon dramatically increased over the last few years, processors adopted a newer, faster technology for processing in high volumes
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EVENTS

Industry

Eastern National Intercollegiate Meat Judging Contest

10/4/14
Wyalusing, PA
United States
The Eastern National Intercollegiate Meat Judging Contest will be hosted by Cargill in Wyalusing, PA. Read More

Industry

American Royal Intercollegiate Meat Judging Contest

10/19/14
Omaha, NE
United States
The American Royal Intercollegiate Meat Judging Contest will be hosted by Nebraska Beef in Omaha, NE. Read More

Industry

International Intercollegiate Meat Judging Contest

11/16/14
Dakota City, NE
United States
The International Intercollegiate Meat Judging Contest will be hosted by Tyson Foods in Dakota City, NE. Read More

Multimedia

Videos

Image Galleries

Podcasts

Brenneman analyzes Butterball’s new animal care, well-being program

Rod Brenneman, CEO of Butterball, discusses his company's new Animal Care and Well-Being Program, his company's certification by the American Humane Association and further animal-handling initiatives, all officially announced in September 2013.

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National Provisioner

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2015 April

The April issue of NP offers cover story: Monogram Foods: Intrinsic growth.

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Independent Processor

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April 2015

IP's April issue freatures cover story: An open book, Kiolbassa Provision’s management style stresses a values-based corporate culture and total transparency for its employees.

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Provisioner Store

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The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

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Sourcebook

A complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

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