2012 Advertising Planning Materials


mediakitWelcome to The National Provisioner Integrated Media Center. The National Provisioner Network offers suppliers an integrated and innovative portfolio of magazines, annual directories, events, Provisioner Prime eNewsletter, and internet-based products designed to ensure the successful marketing of your products to the $200 billion domestic meat, poultry, pork & seafood processing industry.

INDEPENDENT PROCESSOR, a targeted magazine endorsed by key industry associations [AAMP, NAMP, etc.] and written for the unique information needs of the highly lucrative small-medium-sized, meat, poultry, pork, seafood & game processors.
 

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2012 Media Kit

2012 Integrated Media Planner

2012 Editorial Calendar

2012 Advertising Rates

June 2011 BPA Statement

Contact a Sales Rep

Independent Processor 2012 Editorial Calendar


2011 Media Kit

2011 Integrated Media Planner

2011 Editorial Calendar

2011 Digital Edition Media Kit

2011 Advertising Rates


Conferences and Events

Food Safety Summit

MeatProcessingXchange
 


Website, eNewsletters & Online Events


Provisioner Prime Ratecard

The Daily Brief Ratecard

Sponsor a National Provisioner Webinar


Connect with National Provisioner

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portfolio

For more information on BNP Media Integrated Media

Visit our online portfolio at portfolio.bnpmedia.com/epublishing.

 
 
 
 

Market Video

Multimedia

Videos

Photos

Podcasts

The impact of the Food Safety Modernization Act
Tom Chestnut, vice president for Supply Chain Food Safety and Quality for NSF International, discusses the impact of the Food Safety Modernization Act.
More Podcasts

National Provisioner

NP Jan 2012 Cover

2012 January

Check out the January 2012 National Provisioner
TABLE OF CONTENTS SUBSCRIBE

Independent Processor

Independent Processor Dec. 2011

2011 December

Check out the December 2011 Independent Processor
TABLE OF CONTENTS SUBSCRIBE

Provisioner Store

Poultry Meat Processing
Poultry Meat Processing, Second Edition

When the first edition of Poultry Meat Processing was published, it provided a complete presentation of the theoretical and practical aspects of poultry meat processing, exploring the complex mix of biology, chemistry, engineering, marketing, and economics involved. Upholding its reputation as the most comprehensive text available, Poultry Meat Processing, Second Edition is thoroughly expanded and updated.

More Products

Sourcebook

SourcebookA complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

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