ARTICLES
Poultry Perspectives
June 16, 2013
Let’s face the facts: Going to work in the protein-production industry is not on any
publication’s list of the “Top 10 hottest job opportunities” for recent college grads.
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May 10, 2013
The awards were presented during the 2013 Food Safety Summit held at the Baltimore Convention Center.
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April 30, 2013
In its first-ever lab analysis of ground turkey products, Consumer Reports found potential disease-causing organisms in most of the samples it tested.
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March 27, 2013
House of Raeford Farms will focus its resources on increasing chicken production volumes and expanding its fully cooked turkey and chicken product lines over the next two to three years.
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February 14, 2013
At-home cooks want meat and poultry that is ultra-versatile and can be included in a variety of dishes, prepared in a number of ways.
2013 Economic Outlook
The fiscal cliff crisis may have been averted (for now), yet there are plenty of reasons for processors to be wary in the New Year.
January 18, 2013
It has been many years since the meat industry could look at the start of a new year with something more than trepidation.
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January 2, 2013
Jennie-O Turkey Nachos Mini Nacho Kit, introduced in 2011 as part of the brand’s fully cooked turkey snack and appetizer line, recently received an update to the product’s packaging.
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December 26, 2012
China has lifted a ban on poultry imports from Minnesota that was imposed for more than a year after an outbreak of avian flu.
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December 6, 2012
To date in 2012, Cargill has donated more than 13,500 turkeys to food banks and other charities across the U.S. that focus on feeding those in need.
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November 8, 2012
Joyce Foods announced its official entry into the Heritage Turkey Market as part of its 50th Anniversary Commemoration.
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