New Consumer Products

Snake River Farms offers American-style Kobe beef tallow

tallow tubsFor the first time ever, consumers and foodservice operators will be able to purchase Snake River Farms’ 100 percent pure beef tallow, also called “Kobe-Shi” (Japanese for tallow). Snake River Farms’ tallow is a rendered form of American Wagyu beef fat that can be used in a variety of applications, and when stored properly needs no refrigeration. Similar to lard, old-fashioned tallow is making a comeback in the United States due to the concern over LDLs or “bad” cholesterol inherent in trans fat, and the versatility of product uses. Snake River Farms’ tallow is non-bleached, and not deodorized or hydrogenated; it has 28.5 percent less saturated fat and 16.7 percent less cholesterol than butter, and zero trans fat; and it comes in 4 lb. tubs.www.snakeriverfarms.com

Did you enjoy this article? Click here to subscribe to National Provisioner.

You must login or register in order to post a comment.

Multimedia

Videos

Image Galleries

Podcasts

Brenneman analyzes Butterball’s new animal care, well-being program

Rod Brenneman, CEO of Butterball, discusses his company's new Animal Care and Well-Being Program, his company's certification by the American Humane Association and further animal-handling initiatives, all officially announced in September 2013.

More Podcasts

National Provisioner

.

2015 April

The April issue of NP offers cover story: Monogram Foods: Intrinsic growth.

Table Of Contents Subscribe

Independent Processor

.

April 2015

IP's April issue freatures cover story: An open book, Kiolbassa Provision’s management style stresses a values-based corporate culture and total transparency for its employees.

Table Of Contents Subscribe

Provisioner Store

NP-SB-2014Cover.jpg
The National Provisioner Source Book

The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.

More Products

Sourcebook

A complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.

STAY CONNECTED

Facebook icon Twitter icon  YouTube iconLinkedIn icon google +

eNewsletters

Provisioner Prime is a twice weekly electronic newsletter created by the editors of The National Provisioner. Provisioner Prime appears in your inbox every Tuesday and Thursday with a recap of the week's top news and trends. Provisioner Prime also offers you exclusive access to industry analysis, blogs, events, podcasts, videos, webinars and The National Provisioner feature articles. 

Sign up for Provisioner Prime HERE.