The company said the increase was a blended result of sales from both Carl’s Jr. and Hardee’s locations.
"Carl's Jr. achieved a 4.2 percent same store sales increase in period four. On a two year cumulative basis, same-store sales have increased 3.3 percent,” said Andrew Puzder, president and CEO. For the first quarter same-store sales at Carl's Jr. increased by 3.9 percent versus flat results in the prior-year quarter and same-store transactions increased by 1.9 percent.
He said that Hardee's recorded a 1.0 percent same store sales decrease in period four. On a two year cumulative basis, same-store sales have decreased 0.4 percent. Hardee's same-store sales for the first quarter decreased 0.6 percent on top of a 1.8 percent increase in the prior-year's quarter, Puzder said. Revenue for the first quarter from company-operated Hardee's restaurants (exclusive of franchise-related revenue and royalties) was approximately $162.9 million.
Tom Egan, vice president, Industry Services/Membership, for PMMI, adds his thoughts on how FSMA will impact meat processers and what equipment suppliers are doing to present more sanitary design options.
The Sourcebook is an exclusive buyer’s guide and reference tool for product and supplier information in the meat, poultry and seafood marketplace.
A complete reference guide to supplies. Go to NP's Sourcebook now to check out the latest and greatest in the meat and poultry processing business.