AMI Foundation offers Listeria monocytogenes, allergen control workshops
The AMI Foundation is offering two back-to-back educational workshops this December that will address two of the most relevant issues in the meat and poultry industry today: Listeria monocytogenes and allergen control.
The AMI Foundation Advanced Listeria monocytogenes Intervention and Control Workshop, co-sponsored by the North American Meat Processors Association (NAMP) and the Canadian Meat Council (CMC), will be held December 6-7, 2011, at the Hilton Rosemont in Chicago, Illinois.